Plant Based And Sugar Free IceCream Franchise
0% Sugar Added
World First Soft & Zero Sugar Ice Cream
Healthy Frozen Yogurt
A new way to understand the world of ice cream
1st Brand in the world offering soft - serve ice cream and ice cream tubs for all distribution channels
Different types of Yolé franchises: kiosks, foodtrucks and stores
Healthy option, no sugar added and full of flavor
Made in Spain with natural products
Fewer calories
Sustainable packaging and kiosks meeting all environmental guidelines
Multinational brand under D+1 Holding present in several countries
0% Sugar Added
World First Soft Ice Cream
and Frozen Yogurt
Reputation
Well known F&B group founded
by Spaniards in Southeast Asia.
Aspiration
Creators of highly innovative
brands with great investment in R&D.
Training
Training and continuous follow up.
Investment
Low initial investment thanks to the development of sustainable concepts that do not need a large initial investment.
Type of units
- Yole Kiosk
- Yole Store
- Yole Foodtruck
Yole Kiosk
- Minimalist look.
- Requires low investment cost and increases profitability and speed of cost recovery.
- Can be relocated easily and fast.
- Customizable to every need, available space and predicted food traffic.
- Environmentally sustainable.
Yolé Store
- Adaptable design of store according to the layout of any premise.
- Able to accommodate high turnover of customers.
- Minimal kitchen area to maximize seating area for customers.
- Constant evolution of store designs and layout.
Yolé Foodtruck
- Available in different sizes.
- Able to be placed in many different locations.
- Minimal set up to optimize the product pipeline.
Invest
Why Invest In Yolé
Unique Products
There is no other frozen dessert brand in the world that approaches all channels with healthier products, the consumer will not notice that they are enjoying an ice cream without added sugars.
High Profitability
Recover your investment in less than a year and reach a high net profit.
Low Investment
The Yolé solution does not require a large initial investment... just the desire to become a brand that is setting the milestone in the ice cream sector.